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DISCUSSION
MANGROVE LEAVES. The chemical analyses reported here show large changes in elemental and isotopic compositions of R. mangle leaves along the Shark River estuary, Florida. Changing nutrient supplies across the Shark River estuary may control much of this chemical variation. The Shark River estuary is in a relatively pristine location within Everglades National Park, and remote from direct, water-borne human inputs. The upstream freshwater Everglades marsh is highly P-limited, and ammonium can accumulate to 10-30 micromolar levels (Rudnick et al., 1999; B. Fry, unpubl. results). Freshwater flushing through the Shark estuary can thus be a source of N, while studies in nearby Florida Bay show that offshore waters supply P in this region (Fourqurean et al., 1992; Rudnick et al., 1999; Boyer et al., 1999). Long-term fertility of the Shark River estuarine system may result partially from crossing N and P gradients, and such gradients may influence the chemical composition of mangrove swamp soils and plants as well as the microbial colonization of detrital materials (Fell and Master, 1980; Molina, 2000). However, recent experiments show that decomposition of red mangrove leaves may be governed more by leaf compound chemistry than by availability of external N and P nutrients (Feller et al. 1999). Here we offer some tentative explanations of changing mangrove leaf chemistries across the Shark River system. The increase in leaf N contents at the two most upstream stations may reflect relative N sufficiency from freshwater inputs. S results may indicate a more complex control of leaf chemistries, with maximal sulfur uptake occurring further downstream in the mid-estuarine zone. Enhanced concentrations of leaf S may result from increased nutrient levels and production of soil sulfides that are used by rooted estuarine macrophytes such as mangroves (Fry et al., 1981; Okada and Sasaki, 1995), and increased soil sulfide has been documented along upestuary-transects in the Shark River by Chen and Twilley (1999). Also, increased leaf S content possibly could reflect salt stress in mangroves. Plant incorporation of water from root zones is thought to modulate mangrove carbon isotopic compositions, with more salt stress resulting in higher leaf The transition from yellow leaves senescing on trees to decaying black and orange leaves in the water involves many chemical changes. Submerged decaying leaves gained N and lost S relative to yellow leaves, with a general decrease in FILTER FEEDERS. The food resources used by filter feeders in mid-estuary are likely tied to increased inputs from local mangrove swamps. The mid-estuarine region is that part of the estuary receiving most influence from mangrove swamps, as judged by lowest We used a mixing model based on S isotopes to evaluate mangrove use by consumers (Fig. 7). But we also considered a simpler possibility that filter feeders were using only phytoplankton which has a moderate standing stock in estuaries of this area (median values for water column chlorophyll a are 2-3 µg L-1; Boyer et al., 1997). We rejected a phytoplankton-only explanation for the following reasons related to S isotopic compositions. For The simplest mixing model explaining the S isotope results was a two-source model for mangroves and phytoplankton (Fig. 7). Once percent contributions for the two sources were calculated based on the S data, carbon isotope values of phytoplankton (Table 3) could be estimated as a check on the reasonableness of this simple model. Many of the calculated phytoplankton carbon isotope values in Table 3 are low relative to -18 to -32 While the solution shown in Figure 7 was thus possible given reasonable assumptions about S and C isotopes in estuarine phytoplankton, it was also unsatisfying in some ways. Especially, detailed calculation showed that S isotope values of green rather than yellow or detrital leaves had to be used to avoid negative contributions from phytoplankton or very low (< -49 Benthic microalgae and sulfur bacteria could be potentially such food resources. Benthic microalgae have been assessed as important foods in several shallow systems (Currin et al., 1995; Newell et al., 1995; Page, 1997; Moncreiff and Sullivan, 2001), and via resuspension, could become foods for filter feeders in channels. Some of the nutrition attributed to phytoplankton in the two-source model of Figure 7 could be due to benthic algae that typically have somewhat lower S and higher C isotope values than do phytoplankton (Currin et al., 1995; Wainright et al., 2000). Recent reports are that benthic microalgae can sometimes have S isotope values < 0 A general conclusion in considering these multiple sources concerns the differentiation of leaf protein in fresh detritus vs. aged detritus that develops a different, microbial-influenced chemistry over several months after leaves fall from mangrove trees. To the extent that aged detritus with high Using C rather than S isotopes as a basis for mixing models in mangrove systems may be preferable in future studies. Because the S and N isotopes can change substantially with detritus age (Zieman et al., 1984; Currin et al., 1995; Caraco et al., 1998; this study), tracing detrital dynamics with S and N isotopes may generally prove less satisfying than studies conducted with C isotopes, because C isotopes in mangroves and other aquatic macrophytes do not change greatly with age (Zieman et al., 1984; Fenton and Ritz, 1988; Rao et al., 1994; this study). Also, detailed studies showing fractionations of C, N and S isotopes during animal growth on mangrove detritus are needed to complete a mixing model analysis like that of Figure 7. Stable isotope studies related to mangrove systems thus far have not specifically used mangrove plant detritus in laboratory food trials (Dittel et al., 1997; Wiedemeyer, 1997). Isopods collected from mangrove wood in this study showed respective CNS isotope differences of +3.7, -1.0 and +7.8 Given these caveats about the mixing model results of Figure 7, this study still arrives at somewhat different conclusions than those reached by Odum and Heald (1975) about the importance of mangrove systems for food web support of common consumers. Our conclusion is that microalgae (combined phytoplankton and benthic microalgae) provide the strongest food web support for the filter feeders in the Shark River system (Fig. 7). Odum (1970) used a low threshold to classify many animals of this region as detritivores, and thereby may have overestimated the general importance of the mangrove food resource. Filter feeders and other animals with a minimum of 20% detritus in their guts were classified as detritivores (Odum, 1970), but microalgal cells were usually present in guts of these same animals. Subsequent studies have questioned whether ready assimilation of small amounts of algal material might outweigh slow use of refractory mangrove material (Rodelli et al., 1984; Newell et al., 1995; Dittel et al., 1997; France, 1998), but a clear consensus on this issue has been lacking, especially because some animals can survive on a strictly mangrove diet (Malley, 1978; Poovachiranon et al., 1986; Profitt et al., 1993). The current study points to increased use of mangrove materials where inputs were likely strongest in mid-estuary, but agrees with other studies that show a strong microalgal basis for food webs in shallow estuarine systems (Currin et al., 1995; Newell et al., 1995; Moncreiff and Sullivan, 2000), However, this study also leaves open the possibility that benthic consumers from interior creek and basin forest systems may show greatly increased importance of mangrove nutritional support much beyond that documented here for filter feeders collected in main channels. High food web importance for mangroves was documented in earlier studies at interior sites in this region (Odum and Heald, 1975), and this higher importance may reflect decreased mangrove export due to low tidal amplitudes of south Florida (0.55 m mean amplitude; Twilley, 1985) and due to the interior location of the original North River sites upstream of an enclosed marine bay (Whitewater Bay, Fig. 1). Much could be done to improve future isotope studies of detrital mangrove processing in the Shark River, for example more frequent sampling than performed in this one-time study, and consideration of other mangrove species that also contribute to detrital pools in the Shark River system (Twilley, 1985; Chen and Twilley, 1999). Comparative work thus far indicates Rhizophora spp. mangroves have low S isotope values relative to other mangrove species (Okada and Sasaki, 1995; Loneragan et al., 1997; Wiedemeyer, 1997). Future studies should characterize isotopic compositions of not only red mangroves (this study), but also white mangrove (Laguncularia racemosa) and black mangrove (Avicennia germinans) that are common in parts of the Shark River System, and further should also sample other potential organic matter sources such as benthic microalgae and sulfur bacteria. This characterization will require not only bulk isotope measurements such as those performed in this study, but also more sophisticated measurements of isotopic compositions of chlorophyll, lipid and protein biomarkers (Macko, 1994; Popp et al., 1999b; Sachs et al., 1999; Meziane and Tsuchiya, 2000). Careful sampling and sorting of representative source organic matter samples (Wainright et al., 2000), and some attention to gut content samples as 'sorted-by-the-organism' samples, is important for this biomarker work. Such biomarker work may be necessary in this and other systems to really understand the role of terrestrial detritus for aquatic consumers, a topic which continues to arouse controversy (Lewis et al., 2001; Hall et al., 2001). Finally, the isotope studies would also benefit from a wider ecosystem context in which productivities as well as standing stocks of various organic matter sources are measured. Such information is currently lacking for the Shark River system, and may be especially important for microbial production associated with S cycling and with metabolism of dissolved organic matter leaching from forests (Odum et al., 1982; Twilley, 1985). A general result of this study also concerned interpretation of C isotope values that are most commonly measured to determine sources of organic matter ('isotope sourcery') in food web studies. We found that low In conclusion, this study agrees with previous studies that show that strong food web importance of mangrove inputs is often quite localized within estuarine settings (Fry, 1984; Rodelli et al., 1984; Fleming and Sternberg, 1990; Cifuentes et al., 1996; Loneragan et al., 1997; Marguillier et al., 1997). The general overlap of geochemical signals for mangrove forest floor inputs (low pH, low shell < Previous: Results | Next: Acknowledgments & Literature Cited > |
U.S. Department of the Interior, U.S. Geological Survey
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